how to make meatballs (BAKSO )

do you ever try tasting meatballs?
These foods are very in love almost everyone in Indonesia, OBAMA  president even likes this food when he visited Indonesia last year,
meatballs are very easy in the process,. in indonesia this food is called as BAKSO
so, if you want to try it too ..
The following are recipes and ways of making meatballs ..

Meatball: 250 grams beef, minced it very fine, 125 grams flour 25 cc water 1 / 2 tablespoon salt 2 cloves garlic, crushed 1 / 4 teaspoon pepper
Chicken soup: 750 cc chicken broth 1 / 2 teaspoon ground pepper 1 teaspoon salt 1 leek, thinly sliced
How to make Meatball: 1. Mix the ground beef with flour, salt, garlic, and pepper, knead with a little water added until the dough is smooth. 2. Boil water is a bit much, then reduce the heat until the water does not boil again. 3. Fist batter to get out of hand, sendoki and insert it into the boiling water before, 4. Boil about 10 minutes, keep the water not to boil for meatballs is not broken. 5. Chicken soup: boil chicken broth, put pepper and salt, stir well, then enter the meatballs, bring to a boil again, remove from heat, sprinkle with scallions. 6. Usually presented in conjunction with Mushrooms Chicken and Wonton Mie boil.